Award Winning Butchery

Tuesday, February 19th, 2013

Andrews’s commitment to the industry stems back 40+ years and since we opened the Butchery back in the spring 2011, his knowledge and best practice has brought the highest quality meats to our customers from farmers who share the same values as our own. Over the past six months, Andrew and his team have been creating different flavours of homemade sausage rolls which are prepared at our Little Budworth site and now being served in both the Little Budworth & Lower Stretton Farm Shops. Some of you may have noticed that our Little Budworth Farm Shop is currently undergoing a bit of a makeover towards the back of the store and for those of you that don’t know as of yet, this is going to be another exciting feature for our Little Budworth store. Any ideas as to what this could be? The Hollies Butchery Chester Chronicle Article Hollies Farm Shop Little Budworth

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